Adventure On

When you combine Chef Corey McEntyre from Waco’s own, Milo All Day, and an open pit fire on a ranch… Taste bud magic ensues. Here’s the Chef’s steps to making a killer ranch dinner:

Catching and cooking a backcountry trout should be a part of every outdoorsman’s bucket list. It’s like summiting your first 14er, your first night under the stars in the mountains, and rafting to work day.